Lee Kum Kee Sichuan Spicy Noodle Sauce - 8 oz
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Lee Kum Kee Sichuan Spicy Noodle Sauce - 8 oz Overview
Made by Lee Kum Kee, a well-known, modern producer of high-quality products. This spicy Sichuan-style noodle soup base made from red chili, chinese vegetables, shrimp and soy beans. Use in all types of soup noodle dishes. For example, cook 4 oz chantaboon rice noodles until done, drain and place in a bowl. Bring 1/2 cup water and 3 tbsp Sichuan Spicy Noodle Sauce to a boil, then pour over noodles and serve. Add meat or vegetables of your choice. Additional images, recipes and detailed description at ImportFood.com. Read moreRelateItems
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Mar 13, 2012 08:36:23 Tag: Lee Kum Kee Sichuan Spicy Noodle Sauce - 8 oz,Importfood.com, Lee Kum Kee Sichuan Spicy Noodle Sauce - 8 oz
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